In the last decades for a change towards mechanization and homogenization of farming, pesticides, additives, herbicides, fertilizers and mass production techniques. All this is clearly affecting the health of mankind, and new diseases spread quickly among humans and animals (bird flu is the latest).
The World Health Organization prepares reports show how the use of chemicals and other foods, along with the production processes involved in reality a threat to our health.
If you have room for a few pots or even a small piece of land to cultivate, is a wise decision of its own organic vegetable garden. Investigation of organic food associations has shown that food additives can cardiovascular disease, osteoporosis, migraines and hyperactivity.
1. No pesticides or chemical fertilizers are used. These chemicals are used all the time independently obtained pests or weather trim, the quality of the vegetables. Moreover, pesticides are generally toxic to humans.
2. The vegetables are not genetically modified (GM). Antibiotics, hormones and drugs used in vegetables to grow bigger and bigger. Even just eating the hormones in fruit, with the possible risks to our health.
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